Understanding FDA And USDA Requirements In Food Packaging And Labeling

Together, the Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA) combine to regulate the vast majority of the food that Americans consume. The requirements and approaches of these two agencies differ in fundamental ways. Having dedicated counsel who understands the law and can help to ensure ongoing compliance can be extremely beneficial.

At the law firm of Eric F. Greenberg, P.C., we represent food producers and packaging manufacturers in a broad range of FDA and USDA regulatory compliance matters. We have a complete understanding of the regulations that impact food packaging and labeling, and we have extensive experience helping clients establish and implement comprehensive compliance plans.

Taking A Proactive Approach To Protecting Your Business Interests

A large part of our packaging law practice involves reviewing clients’ current compliance programs and recommending changes based on current laws. Our knowledge of the ongoing changes to the law allows us to provide the most meaningful advice possible and ensure that all pertinent considerations have been addressed.

Discuss Your Regulatory Compliance Needs With A Lawyer

Contact our office in Chicago, Illinois, to learn more about our FDA and USDA compliance services. You can schedule an initial consultation with an attorney by calling 312-977-4647 or sending us an email.

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PANDEMIC’S EFFECTS ON FOOD MANUFACTURING, FOR BETTER OR WORSE, COULD LINGER

Pandemic’s Effects on Food Manufacturing, for Better or Worse, Could Linger

By Eric F. Greenberg, Attorney-at-law

It’s the A, B, Cs of food manufacturing and packaging. Building-in controls that assure food safety and quality are the very essence of any good food operation. The law requires it, the regulations require it, private standards certifications require it, and just good common sense requires it. That’s why food making and packaging operations incorporate preventive controls, Good Manufacturing Practices, and QA and QC steps, and regularly reevaluate what they’re doing and make adjustments. And it’s all a lot of work.

You have questions, We have answers. Request a consult.

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Phone: 312-977-4647